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healthy people radio features therapeutic cuisine

Let food be your medicine

May 14, 2010 


For More Information Contact:

Helene Berk, M.Ed., R.D.
healthypeople.com
36154 Coffee Tree Place, Murrieta, CA 92562
Tel: 323-455-3843
Email: medicalnutritiontherapy@gmail.com


Therapeutic (Rx) Cuisine

Let's define the concept of "cream of the crop, therapeutic cuisine". 

As you eat to nourish on a cellular level, you become leaner, healthier and energized. I CALL IT A METABOLIC MAKEOVER! When you are munching on healing cuisine, be sure it contains dramatically less dehydrated cane juice or carbohydrates per serving; especially if you suffer from diabetes, metabolic syndrome, cardiovascular diseases, hypertension, hormonal imbalances, eating disorders, or inflammation. 

  • It is possible to reduce blood pressures, blood sugars and blood fats (a.k.a. "triglycerides") 

  • You can balance hormones, naturally, with phyto estrogens and plant fibers.

  • You can manage inflammation and moods with omega 3's and greens.

Food truly is medicinal. So, relax, and quiet your mind. Let your body talk to you.

It knows exactly what it needs. 


REMEMBER this:
conscious cuisine is not necessarily
therapeutic. 
But, therapeutic cuisine is always conscious

Like conscious cuisine, therapeutic cuisine NEVER includes synthetic colors,  hormones, antibiotics, MSG or preservatives. Conscious cuisine and therapeutic (Rx) cuisine ALWAYS avoids synthetic sweeteners, corn syrup, high-fructose corn syrup, bleached sugars, enriched flours, and trans fats ...like hydrogenated and partially hydrogenated oils.

Here's the general difference between conscious and therapeutic cuisine. Rx cuisine goes the extra mile to assist in healing body, mind and spirit. It may be super nutrient-dense ...or protein-rich to build lean mass ...or may simply be a therapeutic oil to help manage inflammation.

Here's how Therapeutic Cuisine truly differs from Conscious Cuisine: each ingredient is uniquely therapeutic in its own right. Some therapeutic foods may help manage blood sugars like dark chocolate or cinnamon. Or the therapeutic cuisine may be inherently low glycemic, to manage the speed at which sugars enter the bloodstream, as it is with steel cut oats or el dente organic pasta.

The therapeutic food, beverage, tonic, spice or herb may assist in healing by nourishing cells, ridding the body of toxins or achieving homeostasis [i.e., BALANCE]. So, here are some criteria I've established, as a registered dietitian for over 25 years:

  • Therapeutic [Rx] cuisine contains moderate amounts of sugars  
     Ratio: 15 grams of protein to 20 grams of carbohydrates to manage glycemic load
  • Rx cuisine avoids using refined fats, like poly-unsaturated oils exposed to high temperatures, loaded with free radicals triggering low-grade inflammation
  • Oils are "cold pressed", "unrefined", and stored in a cool place, in dark bottles 
    since exposure to light degrades oil, creating inflammation-forming free radicals.
  • Rx cuisine with nuts/seeds are raw, not roasted. Roasting destroys therapeutic properties. 
    RAW nuts and RAW seeds contain therapeutic essential oils.
    Be sure to store them in the refrigerator to retain their phyto-fat nutrient density.
  • Rx Cuisine avoids using carrageenan, which, according to Andrew Weil, M.D.*, 
    an integrative medical pioneer, "causes low-grade inflammation" in the body.
  • Products containing chocolate are NEVER treated with alkali [i.e., "Dutching"],  
    which is a process that destroys chocolate's inherent therapeutic properties.
  • Rx cuisine may contain fibers assisting in balancing hormones naturally. 
    Plant Fibers also clean the digestive tract and manage blood sugars and blood fats.
  • Rx cuisine is "clean" ...that means non-GMO & spared exposure to herbicides, fungicides and pesticides which all acidify your system. Some ingredients may not be officially organic but transitional in nature, meaning the farmers have stopped using toxic chemicals and are transitioning towards organic. This is good!
     
  • *Dr. Andrew Weil, M.D. addressed the Natural Products Expo West, in March of 2009. He reviewed his testimony to Congress, which attacked today's medical disease-oriented system of care. He urged the orientation to be that of prevention, and managing low grade inflammation, as priorities. He offered effective solutions:
    • supplementing with omega-3 fatty acids,
    • vitamin D and...
    • green algae!!!

While Vitamin D [1000 I.U./day] strengthens immunity and improves bone health, omega-3's and algae are therapeutic ingredients managing moods and inflammation.

Algae is purely therapeutic. It provides omega-3's plus pH balancing elements. It is protein-rich, nutrient-dense and is a sea vegetable. IF YOU NEED A SOURCE, I provide the best possible price in the industry, delivered to your front door. Check out this LegaSea video and Land & Sea video, to learn more about this emerging industry. [Or, just call FOREVER GREEN 801.655.5500/Give them my member number #585556 for a discount on all their products, including the phytoplankton, ie., algae]

As you can see, to be considered therapeutic, in my book, the guidelines are stringent, yet many of the products available in today's natural products marketplace have enormous integrity. 


Copyright © 2010 Helene Berk, M.Ed., R.D. / healthypeople.com

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